Cheddar Garlic Grits Souffle’

These are a lighter (not in the less fat way, but texture) alternative to traditional morning grits. They are awesome alone or you can serve them with something savory such as: sautéed shrimp, fried chicken, catfish, whatever you want! 

Thanksgiving Quiche

This is a great way to use your leftover dressing/stuffing in an unexpected way. It doesn't have to be Thanksgiving for you to try this recipe. It could be Tuesday or sumpthin.... 

It’s Like Butta Baby (actually it really is butter)

You know how sometimes you need butter around the house and you're all out? You just happened to have that leftover heavy cream that you bought too much of? Are these real people problems or just Chef and pretentious people problems (same thing, right?) LOL Anyway, I was demoing how to make butter for my friends one day and I thought I would share it with you guys. It's super magical, btw....  

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