Blood Orange Paloma
Here is a Blood Orange Paloma with Sweet,Salty,Spicy Twist! Blood Oranges are in season right now and they add a Festive and Colorful addition to the traditional Grapefruit used in a Paloma.
Continue ReadingFormatside dish
Cheddar Garlic Grits Souffle’
These are a lighter (not in the less fat way, but texture) alternative to traditional morning grits. They are awesome alone or you can serve them with something savory such as: sautéed shrimp, fried chicken, catfish, whatever you want!
Continue ReadingToasted Quinoa Salad
Toasting the quinoa gives the already earthy flavored grain an even more flavorful taste. Try this salad with farro grain or brown rice as well!
Continue Reading(Made)From Brussels With Love
Print Recipe (Made)From Brussels With Love I created this recipe a couple of weeks ago to represent my
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